Date(s) - 03/18
7:00 pm - 8:30 pm
Thinking about transitioning to a plant based diet? Vegan chef and health coach Jenné Claiborne, has spent years perfecting recipes for her popular food blog, classes, and private clients. In tonight’s class she’ll give you inside tips on how to cook vegan food like a pro using seasonal ingredients, without spending a ton of time in the kitchen.
Space is very limited and open to SERENE Union and Network members only. To RSVP, or to be put on the waitlist, please email [email protected]
Please click here if you are interested in joining SERENE.